Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana sabzi. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Banana sabzi is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Banana sabzi is something which I’ve loved my entire life. They’re nice and they look wonderful.
Raw bananas are a brilliant, healthier substitute to potatoes in any recipe. This sabzi is made by sautéing raw banans with onions, tomatoes and a. Raw banana stir fried sabzi is done and ready, garnish with some green coriander leaves.
To begin with this particular recipe, we must first prepare a few components. You can have banana sabzi using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Banana sabzi:
- Prepare 1 Banana
- Get 2-3 Green chillies
- Make ready 1/2 teaspoon salt
- Get 1/4 teaspoon red pepper
- Take 1 teaspoon coriander powder
- Prepare 1/2 teaspoon mango powder
- Get 1/4 teaspoon garam masala
- Take 1/4 teaspoon turmeric powder
- Take 1/2 teaspoon cumin seed
- Make ready 1 spoon oil
Banana Sabzi is a delicious Indian recipe served as a Curries. Find the complete instructions on Bawarchi. How To make Raw Banana Sabzi : Take Green Bananas, remove the stalk from both ends. Heat a pan for making the sabzi.
Instructions to make Banana sabzi:
- Peel and cut banana into small chunks.
- Heat oil in a pan. add cumin seeds to it.
- Now add green chillies and saute.
- Add all the spices and mix well.
Add black mustard seeds, cumin seeds. This main dish recipe is cooked using unripe bananas, gram flour or besan, curry leaves. The Banana Sabzi (kele ki sabzi) has an awe-inspiring sweet-and-spicy flavour! Despite the unbelievable simplicity of this recipe and the super-fast procedure, the Kele ki Sabzi has a very. Banana sabzi / Paka Kela Nu Shaak recipe is a Gujarati Jain dish that is made from ripe bananas.
So that is going to wrap this up for this exceptional food banana sabzi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
