Lamb Stew
Lamb Stew

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, lamb stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lamb Stew is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Lamb Stew is something that I have loved my entire life.

Let this Lamb Stew from Delish.com bubble away on your stove for a hearty dinner. Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock. This hearty and comforting Irish Lamb Stew is incredibly easy to make, made with carrots, potatoes and lamb!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lamb stew using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Lamb Stew:
  1. Make ready 1 kg Stewing Lamb
  2. Make ready to taste Barbeque spice
  3. Take 1 cube Beef stock
  4. Make ready to taste Steak n chop
  5. Make ready 2 tsp garlic and ginger
  6. Make ready 1 onion
  7. Prepare 1 tbs cooking oil
  8. Make ready 1/3 tablespoon Tomato sauce
  9. Make ready 1 tomato grated
  10. Get 1 tsp sugar
  11. Make ready 2 tbs Brown onion soup
  12. Make ready 1 tbs flour
  13. Prepare 2 tbs Hearty beef soup

This basic, international main dish is made, mixed, and packed with real lamb, beef broth, herbs, and vegetables, and has a higher hint of black pepper. Irish lamb stew is a comforting stew to enjoy on St. She highly recommends trying the recipe! She promised herself that lamb stew would be on the menu this year.

Instructions to make Lamb Stew:
  1. Rinse your stewing lamb pieces and remove excess fat. Let it to boil in small amount of water for 45 minutes. While boiling chop your onion. Check your meat pot stir as water decrease then pour that 2 tbs of cooking oil, strike let it fry a little bit the pour your beef stock, and spices stir…. let the spices cook with the meat then pour your onion, garlic and ginger stir and close the pot for a minute or so and stir again.
  2. Once the onion start to brown then pour your grated tomato and tomato sauce, than decrease your heat and let it simmer for few minutes once its all cooked.
  3. Then your lamb stew is ready to be served

Authentic Irish stew is always made with lamb and is even better as the flavors blend, so make it the day before you plan to serve it. When the lamb stew is ready, place the dumplings on the top of the stew and put the lid back on. See more ideas about Lamb stew, Recipes, Lamb recipes. Lamb, sweet potato and mushroom stew is a hearty, slow cooked dish that's loaded with veggies and rich flavor, as well as being gluten. Did I mention the Persian Lamb Stew?

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